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Food & Beverage Digital Marketing

How To Market A Restaurant

By April 30, 2025No Comments6 min read

The food and beverage scene in the UAE is booming, but with great opportunity comes fierce competition. Whether you’re nestled in the bustling lanes of Dubai Marina, crafting world-class dishes in Abu Dhabi’s luxury hotels, or building a loyal community café in Sharjah, marketing your restaurant today requires far more than placing a board outside and hoping for footfall. A well-thought-out, consistent marketing plan is non-negotiable in such a saturated—and fast-evolving—market. That’s why you should always choose a Food & Beverage Digital Marketing Agency in UAE that has the expertise to not just launch but sustain your restaurant’s presence and profitability long-term.

At Bird, we specialise in data-driven, creative strategies that help restaurants not just ride trends, but lead them, turning curiosity into bookings and first-time diners into repeat customers. In this guide, we break down how to market a restaurant in the UAE with a long-term, impact-driven approach tailored for business owners ready to elevate their brand.

Understand Your Target Market

Before crafting any restaurant marketing strategy, it’s essential to know who you’re talking to. In the UAE, with its cosmopolitan mix of residents and visitors, your target audience might be more diverse than you first think.

Define Your Key Customer Personas

  • Locals: Emirati nationals often look for authentic experiences, strong halal credentials, and excellent customer service.
  • Expats: A mix of professionals and families looking for both international cuisines and affordable lifestyle experiences.
  • Tourists: Often driven by trends they see online, their selections are influenced by visuals, reviews, and unforgettable experiences.
  • Corporate/Business Crowd: Usually interested in quick but quality lunches or private dining setups for meetings and client entertainment.

Cultural Preferences & Dining Habits

  • Dining times can shift based on prayer schedules, especially during Ramadan.
  • Halal certification isn’t just preferred—it’s expected.
  • Weekends start on Friday: Important to gear promotions and events accordingly.
  • Family-style dining: Meals are often shared, so showcasing large platters or multiple-dish combos resonates with many UAE-based customers.

Build a Solid Online Presence

In a market where over 90% of customers check online before even stepping into a restaurant, your website and online listings need to work hard 24/7.

Mobile-Optimised, High-Converting Website

Think of your restaurant website as your digital storefront. Here’s what it must have:

  • Speed: Pages that load in under 3 seconds.
  • Reservations: Easy-to-use booking system with real-time availability.
  • Menus: Clear, up-to-date menus in both English and Arabic.
  • Visuals: High-quality photos of interiors, popular dishes, and ambience.
  • Mobile-friendly: More than half of users in the UAE browse via mobile.

SEO That Makes You Discoverable

SEO for restaurants isn’t just about ranking on Google—it’s about being seen before your competitors. Focus on:

  • Arabic + English keywords: “Best Mandi in Sharjah” or “Romantic Italian Restaurant Dubai”.
  • Location-based keywords: “Near me” searches and district-specific targeting (e.g., Downtown Dubai, Al Qasba).
  • Structured data: Use schema markup for menus, opening hours, and reviews for better visibility in search results.

Map Listings & Google My Business

GMB is your fast-pass to local SEO wins:

  • Set up or claim your Google My Business page.
  • Add accurate information including phone number, hours (including during Ramadan), and special features like valet parking or shisha availability.
  • Update with fresh photos and respond to reviews—both positive and negative.

Social Media That Speaks to Your Audience

Instagram and TikTok lead the way in how restaurants are discovered in the UAE. It’s time to go beyond posting your Thursday lunch special.

Platform-Specific Strategies

  • Instagram: Focus on stories, behind-the-scenes content, and visually stunning food reels.
  • TikTok: Lean into trending sounds, cooking hacks, and chef personalities. Think fast-paced, authentic, and engaging.

Customer Engagement Campaigns

  • Contests: “Tag a foodie” giveaways or “Win a dinner for 2” to boost local visibility.
  • UGC (User-Generated Content): Encouraging customers to share their experience using branded hashtags.
  • Reviews & Influencer Shares: Repost glowing reviews and shares from influencers (with permission).

Loyalty Programmes and CRM

Loyalty isn’t built overnight—but with the right data-driven strategy, you can turn diners into loyal fans.

Smart CRM Usage

Collecting data helps create experiences that resonate. Use digital loyalty programmes and POS-integrated CRM tools to gather insights like:

  • Favourite dishes and order patterns
  • Visit frequency
  • Spending habits

Email Marketing That Adds Value

  • Recipe of the month: Spotlight a popular dish with a recipe twist.
  • Exclusive deals: Subscribers-only offers, birthday meal promotions, VIP early access to new menu items.
  • Event invitations: Invite regulars to tasting nights or new branch openings.

SMS Campaigns for Instant Impact

Especially effective during moments like:

  • Eid: Promote set family menus or discounts for group bookings.
  • Ramadan: Iftar/Suhour deals sent daily or weekly.
  • New menu launches: “Try our newest dish tonight – only at Jumeirah branch.”

UAE-Specific Marketing Considerations

Marketing in the UAE? Local context is everything. Here’s how to align with the regional culture and audience.

Influencer Collaborations

The UAE is home to powerful micro and macro influencers who can drive real footfall.

  • Choose those who align with your cuisine and brand ethos.
  • Platforms like Instagram work well, but also look out for TikTok food reviewers gaining momentum in 2024.

Event Partnerships & Tourism Opportunities

  • Participate in: Taste of Dubai, Abu Dhabi Culinary Season, Sharjah Food Festival.
  • Collaborate with hotels and tourist operators: to feature in travel itinerary packages or welcome basket promotions.

Respect Regional Norms

  • Prayer times: Consider timings for promotional campaigns or events.
  • Halal-only messaging: This isn’t optional—it’s a trust factor.

Conclusion

Marketing a restaurant in the UAE isn’t just about flashy ads or posting on social media now and then. It’s about crafting a tailored, culturally aware strategy that consistently engages customers and keeps them coming back. From smart CRM systems to local SEO, UAE food festivals to Instagram reels—it’s the blend of sustained tactics that wins.

If you’re serious about growing your restaurant in the UAE and building a brand with staying power, partner with a team that knows exactly what that takes. Explore how our tailored strategies at Bird can transform your business—check out our Food & Beverage Digital Marketing Agency in UAE services today and let’s put your restaurant on the map, for good.